OURS STARTERS / ENTREES

 

Eggs in mayonnaise

Plate of Italian ham

Green salad

coddled egg with salmon graviak's

Terrine of homenade foie gras

Salad of gizzards conserve

Salmonn on toast

Tomato mozzarella

 

 OUR GOURMET SALADE

(Entrees or completes)

 

Salad de chèvre chaud (lettuce, tomato, nuts, hot goat, cheese on toast)

Salad campagnarde (lettuce, tomato, croutons, diced bacon, eggs, Italian ham, shavins of Grana Padano

Salad Ecossaise (lettuce, tomato, salmon graviak's, lemon cream and its toasts)

Salad Landaise (lettuce, tomato, fried potatoes, gizzards, diced bacon and shavings of foie gras)

Salad fermiere (lettuce, tomato, chicken breast, sweet peppers, croutons, eggs and shavings of Grana Padano)

Salad scampi (lettuce, tomato, musrooms, fried scrimp, fresh pineaple)

 

 

CHILDREN'S MENU

(Served up to 10 tears)

 

Pizzetti margarita or pasta garnished with bolognaise or ham

Ice cream, cream cottage cheese or pancake

Sirup with water